It’s never too early to plan what you are going to eat tomorrow!
Join Sante for Sushi Tuesdays featuring sushi chef Taiki Hanamoto
Join them in January for all you can eat sushi $50/person
Blue fin tuna • yellowtail • fluke • fresh water eel •Horse mackerel • sea urchin
Special sushi rolls
Monkfish liver paté • octopus • cabbage in bacon roll •
Harusame fried prawn • ichiban dashi with soba noodle